Joanna Bremner is the Food and Drink features writer for The Press and Journal. Based in Aberdeen, she writes features on producers, chefs and entrepreneurs in the local food and drink scene.
Husband and wife duo running The Olive Tree Kitchen in Forres with ‘supportive, loyal community’
February 14, 2025
I miss Carmines: the best place in Aberdeen for a pre-theatre meal
February 13, 2025
Recipes: Chef Alan Clarke of Meldrum House shares how to make passionfruit and meringue tart, halibut and more
February 8, 2025
EXCLUSIVE: Skye chef Calum Munro to compete on BBC Great British Menu
February 7, 2025
Meet well-loved Culter Primary School dinner lady who knows the name of every pupil she feeds
February 6, 2025
‘I’m very grateful to Inverurie’: Siesta Tapas restaurant to close this month
February 5, 2025
2 ‘Mr Rizza’: Father and son on four generations of Huntly family-run ice cream firm
February 5, 2025
Owner Fiona on 10 years running The Market Cafe in Huntly
February 1, 2025
Young couple achieve dream in takeover of Potarch Cafe near Banchory
January 31, 2025
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Niece and aunt open new St Cyrus food truck with £2 per cup deposit return scheme
January 30, 2025
6 family-run cafes in Moray that you should support this year
January 29, 2025
Taste Test: Former oil rig chef cooks up hearty street food at Chef’s Shack in Dyce
January 25, 2025
Every coffee is a donation to Clan at The Coffee Box in Westburn Park, Aberdeen
January 24, 2025
19-year-old Meldrum House chef Luke says late father inspired his culinary career
January 23, 2025
I review 5 pubs in Inverurie to find my favourite
January 22, 2025
5 Review: Forsyth at the Montgomerie restaurant in Inverurie made a Cullen skink convert out of me
January 19, 2025
Meet the team at Fly Cup cafe in Inverurie that support adults with learning disabilities: ‘Seeing them come out of their shell and flourish is so amazing’
January 17, 2025
2 Louise’s Farm Kitchen to open new farm shop and cafe at Deeside Activity Park in Aboyne
January 16, 2025
5 best places to eat in Inverurie
January 15, 2025
Taste Test: We tried out the droolworthy dishes at Inverurie restaurant Siesta Tapas
January 10, 2025
Two Inverurie brothers quit college to sell woodfired pizza from their bright blue horse box
January 9, 2025
Ask A Local: Shoe shop owner Steven Bruce’s top 5 reasons to love Inverurie life
January 6, 2025
Review: Was my meal at well-loved Dyce pub Spider’s Web any good?
January 5, 2025
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Ellon mum: ‘I went from a bottle of wine most days, to 13,000 people following my sobriety journey’
January 3, 2025