Features writer based in the P & J Inverness office. I cover a wide variety of topics across the region and beyond including property stories, food and drink, entertainment, lifestyle and human interest.
Some super strawberry recipes to try this weekend
June 10, 2017
Tom Kitchin: How you can make herbs pack a punch
June 6, 2017
Aberdeenshire farm with price tag of over £6.3m just the ticket
June 3, 2017
Michael Smith: How to make perfect, fail-safe rustic French bread
May 27, 2017
Try something different with these spring fish supper recipes from Nick Nairn
May 20, 2017
The Bank Restaurant: A wealth of good, bistro-style food on offer
May 13, 2017
Tom Kitchin: Why asparagus is my hero ingredient
May 7, 2017
REVIEW: The Woman in Black @ Eden Court, Inverness
May 3, 2017
Lovat Hotel: Perfection in Fort Augustus
April 29, 2017
The great outdoors
April 26, 2017
VIDEO: Looking for a new house? Take a look inside this stunning showhome
April 25, 2017
The Snow Goose: Pub grub with a modern twist
April 22, 2017
James Martin: Life after Saturday Kitchen
April 22, 2017
Michael Smith: Try these delicious, flavour packed spring recipes
April 22, 2017
Fall in love with Crazy Glue
April 16, 2017
Champions of magic and illusion in Inverness
April 16, 2017
Nick Nairn: Here’s how to make your Easter Sunday lunch extra special
April 15, 2017
Remember The Battle of Culloden during Easter
April 15, 2017
Scotland the best
April 14, 2017
Posable Action bring their catchy tunes to the north-east
April 14, 2017
Remembering Marc Bolan
April 14, 2017
How to make two mouth-watering lemon puds from award-winning cook Claire Macdonald
April 8, 2017
Kilchrenan Inn: On track for a culinary delight
April 8, 2017
Have a right royal day at the races
April 6, 2017