A festival celebrating the wonders of the sea around Oban came to an end at the weekend.
The Oban Lorn and the Isles Festival of the Sea was a spectacular 10-day event with a huge programme of attractions.
The festival included lagoon tours, exploring the world of the basking shark, film nights, site visits to fish and seaweed farms, snorkelling, storytelling events, exhibitions and sea-themed talks and lectures
Yesterday a Toast the Coast seafood day took place at the Scottish Association for Marine Science (SAMS) Ocean Explorer Centre at Dunstaffnage.
Alongside cookery demonstrations there was face painting, chainsaw art and the Taynuilt swing band.
Food stands featured Caledonian Oysters, Thai crab cakes, mussels, seaweed, seafood paella, and smoked and fresh fish.
Organised by SAMS, Scotland’s largest independent marine research organisation, the festival celebrated how the sea influences Oban and Lorn’s culture, community and character and gave people the opportunity to learn more about the marine environment and try out new activities.
Festival director Anuschka Miller, of SAMS, said: “As organisers we are extremely happy with the response to our festival from the community.
“The programme this year seemed to have struck just the right balance allowing everyone to find something to interest them. That demonstrates how much the marine environment influences all walks of life in Argyll – from our food and jobs to sports and heritage.
“The contributions made by our kids with their art works, their Sea Monster Cabaret performances and their engagement at the marine environment and career day makes me a little hopeful for the future: they really get how important a healthy environment is to our lives.
“And while the festival is over now, the fish installations at the Oban esplanade will remain for the season and hopefully continue to grow.”
Anyone who enjoyed the free events at the festival is asked to consider donating something to the Oban Community Playpark, a partner community initiative that benefits all.