Harry Gow will be fondly remembered as a “true legend” in Scottish baking and the Highland community following his death.
The 89-year-old, who was a household name across the region, died peacefully on Friday, December 20.
He was the “heart and soul” behind the Harry Gow Bakery brand, which has become one of the country’s most respected family-run bakeries.
Mr Gow inspired generations of bakers and entrepreneurs locally and nationwide, including his own family who have vowed to continue his “remarkable” legacy.
He is survived by his children Jane, Pamela, Sara, David, and Fraser – who all play an integral role in the family business – and his grandchildren.
Reflecting on his father’s influence, Fraser Gow shared: “He taught us the value of hard work and the importance of doing things the right way.
“His vision built something truly special, and we’re proud to carry that forward.”
Harry Gow remembered as Highland legend
Mr Gow was born into a long line of bakers and began his career as an apprentice with Inverness’s Burnett Brothers Bakery in the 1950s.
He honed his craft working his way up to confectionary manager before venturing out on his own in 1979.
In its early years, Harry Gow Bakery was run from a cabin and industrial unit in the Highland Capital.
And in the decades since, it has grown to 18 shops across the north of Scotland with products stocked in 34 local Co-op stores, two branches of Morrisons, and one Asda location.
The business won Scotland’s first-ever Baker of the Year in 2012 and became the only bakery to receive the honour twice in 2019.
Throughout his career, Mr Gow was committed to using locally sourced ingredients and taking the time to do things right to set the standard for Scottish baking, as well as supporting the community.
While delivering his freshly baked goods to local housing schemes each morning, Mr Gow had an interaction that would forever define one of his most beloved creations – the “Dream Ring”.
A woman approached him and said: “Oh, I’ll have one of your cream rings; I’ve been dreaming about these all night.”
Inspired by her words, Mr Gow decided to rename the treat, which has become a cherished part of his legacy.
His family has said his legacy would “live on in every loaf, cake and smile we share”.
‘He fostered a sense of community’
Mr Gow’s family confirmed his death in a statement shared on Friday night, describing him as “more than just a baker”.
They added: “He was a storyteller, a mentor, and a friend to everyone who crossed his path. His warmth and generosity extended beyond his work in the bakery.
“He touched the lives of countless individuals, always willing to lend a helping hand, offer advice, or simply share a moment of kindness.
“Through his leadership, he created a business that not only provided delicious baked goods but also fostered a sense of community, with every customer feeling like part of the family.”
Mr Gow’s contributions to his local community also went beyond the bakery business and he used his platform to help make a difference in the lives of others.
He was honoured as Epilepsy Scotland’s employer of the year in 2003 for creating an inclusive workspace and he was part of various initiatives and events for Children’s Hospices Across Scotland (CHAS), a charity very close to his heart.
‘Thank you Harry, Dad and Grandpa’
When not baking or mentoring others, Mr Gow enjoyed spending time with his family and sharing stories of his early days in the industry.
Even in his retirement, he would continue to visit Hary Gow Bakery stores and attend monthly meetings.
In a statement, his family added: “His warmth and humour endeared him to everyone who had the privilege of knowing him.
“Harry Gow’s legacy lives on in the hearts of his family, the community he cherished, and the countless customers who continue to enjoy the fruits of his labour.
“He will be deeply missed but fondly remembered as a true legend in Scottish baking and the Highland community.
“Thank you, Harry, Dad and Grandpa, for all the love and inspiration you gave us. You will always be a true legend in our hearts.”
Conversation